Cook/Stew - Temporary / Seasonal - $200/day - British Virgin Islands
Looking for someone who will prepare and serve drinks and light meals, keep the galley and deck tidy and clean, manage the provisions, and occasionally help with deckhand duties when needed. As for cooking, we looking for light breakfast every day (fruit, yogurt, toast, jam), some snacks (cheese and crackers, chips and dip), a few light lunches and perhaps a dinner or two. We are not interested in fancy or complicated food - truly simple and casual. Helping with deckhand duties would require being able to tie a knot, put out fenders, drive the dinghy, tie up/secure the dinghy.
We are a group of family and friends and we love to relax, eat, and drink in the islands. Most of us have been on this trip before, with the same people. The skipper has been coming from the USA to sail in the BVI for 45+ years. We are looking for someone who wants to "jump in" as part of our group, but that keeps their head "on the ball" with the job duties.
Close