Looking for a Chef or 2nd Chef position
I'm interested in finding a position as a Chef or 2nd Chef.
I am Chef from South African, having worked in one of South Africa's Most Renowned and Iconic Hotels completing a 4-year apprenticeship and then specializing in Pastry at one of the best fine dining restaurants in the Winelands of South Africa.
In 2018 I joined the yachting industry working onboard a 48m as relief temp chef and then as a Sole chef onboard a 33m charter yacht.
And currently, now I am the third chef onboard a 120m yacht and would like to further my career.
- Locked