Stew/Deck, Competent Crew, Steward(ess) position
Hello!! I've just joined Crewbay. I'm interested in finding a position as a Stew/Deck, Competent Crew, Steward(ess) or Cook. I already have experience working as hostess/stewardess and cook in two Motor Sailor Gulet of 72 ft. and 89ft., and in a Moody 66 ft. Welcoming the guests, guiding. Guest service performed all interior duties including guest meal and beverage service, cabin turn overs, detailing, inventories, laundry. Responsible for all deck and mate responsabilities including wash downs, docking, anchoring, fuel bunkering, keeping deck organized. I'm looking forward to meeting some new people!
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