Looking for a Chef position or assistante cook
I truly love my job.
Working at sea is something that inspires and calms me — I feel in my element when I'm on the water.
I've had experience working on large vessels, which gave me valuable skills and discipline.
Today, I know my style of cooking better — simple, sincere, and full of passion.
I'm deeply dedicated to my craft, and combining my love for food with my love for the ocean is the perfect balance for me.
I’m always eager to learn and grow, both as a cook and as a crew member.
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