GiovannaCallado: We are Flávio Mattioli (Captain) and Giovanna Callado (Chef/Stew/Deck), a professional yacht crew duo with e...

Dominic1996: I am half British half Mexican. Lived most of my life in Mexico, therefore I'm fluent in Spanish and know most...

lainterchef: Dear Hiring Professional, As an experienced Crew Chef, I have a well-rounded skill set in food plating present...

Armin Smit : Hi - I've just joined Crewbay. I'm interested in finding a position as a Chef, Villa staff, 2nd Chef or Cook. ...

anaallkja: My name is Ana and I have been working as a deckhand on boats for 3 years. My experience includes tallship, sa...

Leo__79: Hi - I've just joined Crewbay. I'm interested in finding a position as a Deckhand, Chef, Cook or Cook/Stew. I'...

Sylvana: Hi - I've just joined Crewbay. I'm interested in finding a position as a Chef, Cook, Cook/Stew or Stew/Deck. I...

Ana M.: I am a professional chef with several years of experience in diverse culinary environments, including restaur...

©marcelitodiazrodriguez: Aloha: this is my third time in Crewbay. In my first one I met Grateful and Capitanduane and with them I saile...

federico1978: RYA YM OCEAN ,COMMERCIALLY ENDORSED FOR SAIL STCW95 ENG1 ITALIAN BOAT LICENCE OCEAN 4 ATLANTIC CROSSING +...

valerika: Sole Chef with 28 years of international hospitality experience, including work aboard both MY and SY (12–69...

Fleur.: Passionate and adaptable crew member with a strong background in hospitality and event management. After 1...

Josué Eliziário: I am looking for a permanent or rotational position on a private / charter motor yacht which can challenge my ...

Max-Thomas :

Aurel Gubisi: I have six years of professional kitchen experience, including fine dining, and I have recently obtained my C...