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Passionate Chef, Great Team Member and Outgoing Outdoor Girl
Position (1st): Chef
Position (2nd): Hostess/Steward
Last logged in: 0 minutes ago
gillh: Seeking employment as Chef/Cook/Stewardess on a charter vessel (either with my partner Brian Miller as Captain or individually). I am passionate about launching a career in the yachting industry where I can combine all my skills with my outgoing nature. I have a proven track record in hospitality. I have chef-owned two Top 30 Critically Acclaimed Restaurants in South Africa (earning me a Chef’s Hat Award each time) and co-owned a 5-star guest lodge and would like to bring these attributes to the yachting industry. I would consider a private or charter yacht. I am happy to travel to any location. I am an outdoor girl having tried her hand at a wide diversity of thrill seeking action adventures. I am extremely motivated, hard-working and reliable. I am flexible, adaptable and am comfortable in new situations. I’m able to communicate well with all age groups, have excellent leadership abilities, but also enjoy working as part of a team. I take pride in my appearance, punctuality and dignified attitude. I have a proven track record in hospitality. As mentioned, I have chef-owned two award-winning restaurants and a 5-star guest lodge in South Africa. I have also run cooking classes and demonstrations and catering services. My passion for food and travel also extends into my writing career, editing and freelancing for a variety of international culinary and travel magazines and newspapers, hosting a food and travel blog, and compiling a recipe book. I have judged international food competitions, devise my own recipes and have an insatiable appetite for culinary and travel knowledge. I am currently working as a Contract Chef in Tavira, The Algarve in Portugal. Squeezed into my already busy schedule, I still manage to enjoy many hours of recreational sailing and deep sea diving in many destinations.